Chili Lime Shrimp Tacos

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Chili Lime Shrimp Tacos are topped with a strawberry, avocado, & mango salsa & will be your new favorite taco. They're easy to make & a fun way to eat the rainbow!

Ingredients:

Put shrimp in a ziplock bag with chili powder, lime juice, & olive oil. Let marinate in fridge for 20 minutes.

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While shrimp is marinating, combine mango, strawberry, avocado, onion, & black beans. Toss to combine.

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Heat grill pan (or skillet) to medium heat & grill shrimp for 2-3 mins on each side, until pink.

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Warm tortillas in oven or microwave.

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Top each tortilla with fruit salsa, about 5 shrimp, & feta. Top with Greek yogurt and additional lime juice.

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These chili lime tacos are packed with so much delicious flavor & let you eat the rainbow! They're both easy to make & healthy.

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Chili Lime Shrimp Tacos