Iced Lavender Cream Oatmilk Matcha

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If you're craving an ice cold refreshing matcha & love the floral flavor of lavender, you need to try Starbucks new Iced Lavender Cream Oatmilk Matcha. With this easy copycat recipe, you can make the drink at home!

What's in an Iced Lavender Cream Oatmilk Matcha?

The Iced Lavender Cream Oatmilk Matcha was launched at Starbucks in March 2024 as part of their spring drink lineup. It contains sweetened iced matcha topped with a lavender cream cold foam. When you make it at home, you'll make your own lavender powder & lavender cold foam to top the delicious iced matcha drink. See Full Recipe

Drink Ingredients:

Lavender Cream Cold Foam Ingredients:

Lavender Powder Ingredients:

Put dried lavender in a spice or coffee grinder (you can also use a blender, food processor, or mortar & pestle.

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Grind flowers into a fine powder. Transfer to small bowl.

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Whisk sugar, black currant powder, salt, % soy lecithin (if using) into ground lavender.

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Transfer mixture back to grinder (you may have to work in batches) & process until entire mixture is a fine powder.

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Add milk, cream, vanilla syrup, & lavender powder to large jar & shake well to combine. You can make this ahead of time & store it in the fridge.

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Add the sweet cream to an electric frother, blender, or bowl with hand mixer.

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Froth, mix, or blend until the mixture turns into a foam.

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In a small bowl, whisk together matcha powder & water.

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Pour matcha mixture into glass and add ice.

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Pour in oat milk.

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Top drink with lavender cold foam.

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Enjoy!!

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More Starbucks Drinks with Cold Foam

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Iced Lavender Cream Oatmilk Matcha

Starbucks Copycat Recipe

If you're craving an ice cold refreshing matcha & love the floral flavor of lavender, you need to try Starbucks new Iced Lavender Cream Oatmilk Matcha. With this easy copycat recipe, you can make the drink at home!

Makes: 1 drink Prep Time: 20 mins

What's in an Iced Lavender Cream Oatmilk Matcha?

Drink Ingredients:

– Sweetened Matcha – Water – Oat Milk – Lavender Cream Cold Foam (recipe provided for foam & for lavender powder that goes in foam)

Lavender Cream Cold Foam Ingredients:

– 2% Milk – Heavy Cream – Vanilla Syrup – Lavender Powder

Lavender Powder Ingredients:

– Dried lavender flowers (culinary-grade) – Granulated sugar – Black currant powder (for coloring) – Salt – Soy lecithin powder

Put dried lavender in a spice or coffee grinder (you can also use a blender, food processor, or mortar & pestle.

Make Powder

Grind flowers into a fine powder. Transfer to small bowl.

Make Powder

Whisk sugar, black currant powder, salt, % soy lecithin (if using) into ground lavender.

Make Powder

Transfer mixture back to grinder (you may have to work in batches) & process until entire mixture is a fine powder.

Make Powder

Add milk, cream, vanilla syrup, & lavender powder to large jar & shake well to combine. You can make this ahead of time & store it in the fridge.

Make Cold Foam

Add the sweet cream to an electric frother, blender, or bowl with hand mixer.

Make Cold Foam

Froth, mix, or blend until the mixture turns into a foam.

Make Cold Foam

In a small bowl, whisk together matcha powder & water.

Make Drink

Pour matcha mixture into glass and add ice.

Make Drink

Pour in oat milk.

Make Drink

Top drink with lavender cold foam.

Make Drink

Enjoy!!

More Starbucks Drinks with Cold Foam

Pumpkin Cream Cold Brew

Pistachio Cream Cold Brew