Homemade
Pear Sauce
If you love making homemade applesauce in the fall, you need to try Lime Ginger Pear Sauce. It's easy to make & packed with a delicious tropical flavor.
Makes: 6 servings
Prep Time: 10 mins
Cook Time: 25 mins
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Ingredients
1) Pears (variety of your choice)
2) Water
3) Lime Juice
4) Granulated Sugar
5) Fresh Ginger
6) Salt
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Start by peeling and chopping pears
Prep Pears
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Place all ingredients in a large saucepan & bring to a boil. Lower heat to simmer & cover. Cook until pears are cooked through & tender.
Make Pear Sauce
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Remove from heat & mash pears with potato masher or fork. If you want a completely smooth sauce, put in a blender & puree.
Mash Pear Sauce
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Transfer pear sauce to a bowl & refrigerate until cool. Sauce will thicken a bit as it chills.
Chill Pear Sauce
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Pear Sauce should keep for about 5 days when refrigerated in an airtight container. Or it can be frozen.
Enjoy!
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More Pear Recipes
Cinnamon Pear Sangria
Pear Fritters