Pumpkin
Pie
Milkshake
There may be a chill in the air this fall, but there's no bad time for a milkshake... Especially if it's a Pumpkin Pie Milkshake with caramel drizzle and graham cracker rim!
Makes: 2 milkshakes
Prep Time: 10 mins
Baking Time: 5 mins
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Ingredients:
– Graham crackers
– Soft caramel candies (like Werther's Soft Caramels)
– Water
– Vanilla ice cream
– Whole milk
– Pumpkin puree
– Cinnamon
– Nutmeg
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Crush graham crackers on small plate. Brush rims of 2 glasses with water, honey, or syrup & roll incrumbs to coat rims.
Rim Glass
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Place caramels and water in a small saucepan over medium-low heat.
Make Caramel Sauce
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Let the caramels melt into a sauce while occasionally stirring.
Make Caramel Sauce
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Put ice cream, milk, pumpkin, cinnamon, nutmeg, & graham crackers in blender.
Make Milkshake
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Blend until smooth.
Make Milkshake
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Pour milkshakes into graham cracker rimmed glasses. Drizzle caramel over the tops.
Pour Milkshake
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These festive fall milkshakes make the perfect post-pumpkin patch treat!
Enjoy!!
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More Pumpkin Pie Recipes
Pumpkin Pie Bars
Pumpkin Pie Bundt Cake