Fruity Granola
Kick boring old granola up a notch by making this Fruity Granola with Fruity Pebbles and freeze-dried strawberries. The bright colors and fruity flavors make this fruity granola the perfect hostess gift.
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Makes: 12 cups
Ingredients
- 2 ½ cups old fashioned oats
- 2 ½ cup Fruity Pebbles
- 1 cup chopped walnuts
- ½ cup sliced almonds
- ½ cup pumpkin seeds
- ¼ cup chia seeds
- ¼ cup coconut oil
- ¼ cup maple syrup
- 1 ½ tsp vanilla
- 1 ½ cups chopped freeze-dried strawberries
Instructions
- Pre-heat oven to 275 degrees.
- In a large bowl, mix together old fashioned oats, Fruity Pebbles, walnuts, almonds, pumpkin seeds, and chia seeds.
- In a medium saucepan over low heat, stir together coconut oil, maple syrup, and vanilla until coconut oil is completely liquid and mixture is warmed.
- Pour coconut oil mixture over oats mixture and mix together until well-coated.
- Spread the mixture into a single layer on a large cookie sheet.
- Bake at 275 degrees for 40 minutes, stirring mixture halfway through.
- Remove from oven and let rest (without stirring) until cooled.
- Once cooled, break into clusters and stir in freeze-dried strawberries.
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