Pumpkin Butterfinger Pancakes -- Who says you can't eat candy for breakfast? These Pumpkin Butterfinger Pancakes combine two of fall's best flavors... Pumpkin and Halloween candy! | wearenotmartha.com
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Pumpkin Butterfinger Pancakes

Who says you can't eat candy for breakfast? These Pumpkin Butterfinger Pancakes combine two of fall's best flavors... Pumpkin and Halloween candy! Who wouldn't want to start the day with a breakfast like this?
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Breakfast
Cuisine: American
Keyword: Butterfinger Recipes, Candy for Breakfast, Pancake Recipes, Pumpkin Recipes
Author: Sues

Ingredients

  • 1 1/4 cup all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 1 1/2 tsp pumpkin pie spice
  • 1 cup buttermilk
  • 3/4 cup pumpkin puree
  • 2 Tbsp melted butter
  • 1 large egg
  • 3/4 cup Butterfinger Baking Bits or crushed Butterfinger candies

Instructions

  • In a large bowl, whisk flour, baking powder, cinnamon, and pumpkin pie spice together.
  • In a separate medium-sized bowl, stir together buttermilk, pumpkin puree, melted butter, and egg.
  • Gently fold the wet mixture into the dry mixture, until combined. Fold in Butterfinger Baking Bits or crushed Butterfinger candy.
  • Lightly butter a skillet over medium heat and pour about 1/4 cup of batter for each pancake and cook for about 3 minutes on each side.
  • Top pancakes with maple syrup and additional crushed Butterfinger candy.