Autumn Candy Corn Granola Bars -- No bake granola bars perfect for using leftover Halloween candy |
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5 from 1 vote

Autumn Candy Corn Granola Bars

Leftover Halloween candy? Or just a love for candy corn? Either way, these Autumn Candy Corn Granola Bars are the perfect easy-to-make sweet snack. No baking required!
Prep Time15 mins
Cook Time5 mins
Chill Time30 mins
Total Time20 mins
Course: Snack
Cuisine: American
Keyword: Candy Corn Recipes, Granola Bar Recipes, Halloween Snacks
Servings: 12 granola bars
Author: Sues


  • 1 1/2 cup quick cooking oats
  • 1 cup Rice Krispies or other puffed rice cereal
  • 1/3 cup pumpkin seeds
  • 3/4 cup chopped candy corn
  • 3 Tbsp unsalted butter
  • 1/4 cup packed brown sugar
  • 3 Tbsp honey
  • 1/2 tsp cinnamon


  • Line a 9x9 baking pan with foil and lightly grease.
  • In a large bowl, mix together quick cooking oats, puffed rice cereal, pumpkin seeds, and chopped candy corn.
  • In a small saucepan over medium-high heat, stir together butter, brown sugar, honey, and cinnamon. Let mixture come to a boil, then lower heat and let simmer for about 2 minutes.
  • Pour liquid mixture over dry ingredients and stir well to coat well.
  • Press mixture evenly into the prepared pan.
  • Place pan in refrigerator for at least 30 minutes to allow granola bars to cool and harden.
  • Remove to cutting board and cut into 12 pieces.