Bircher Muesli
Bircher Muesli is an incredibly satisfying and versatile breakfast that will get you out of bed in the morning! Mix up the grains, dried fruits, and nuts you use; choose a dairy or dairy alternative; and add a dollop of Greek yogurt and splash of apple juice for a breakfast you'll never get bored of.
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Makes: 4 servings
Ingredients
- 1 ½ cups rolled oats
- ½ cup bran
- ¼ cup flaxseed
- ½ cup dried fruit (I used dates and cranberries)
- ⅓ cup nuts (I used walnuts and almonds)
- 2 cups dairy or dairy alternative (I used Silk Coconut Milk)
- ½ tsp cinnamon
- ¼ cup Greek yogurt
- ⅓-1/2 cup unsweetened apple juice (add less for thicker consistency and more for soupier consistency)
- 1 tsp honey (optional for added sweetness)
- 3 Tbsp grated apple (optional)
Instructions
- In a large bowl, mix together oats, bran, and flaxseed.
- Add dried fruit, nuts, and cinnamon to mixture.
- Pour milk into the mixture and stir. Cover bowl with plastic wrap and place in fridge for at least four hours, but ideally overnight.
- Before serving, Greek yogurt, and apple juice until mixture is a consistency you like. Stir in honey (if using),
- Serve in individual bowls and grate apple over the top.
Notes
Feel free to use any grains, fruits, and nuts of your choice. One of the beautiful things about bircher muesli is that you can give it different flavors and consistencies depending on your mood.
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