Strawberry Coconut Daiquiri

Wishing you were on a tropical island? This Strawberry Coconut Daiquiri is an easy-to-make rum-based frozen cocktail that will have you feeling like you're on a beach vacation!

4.84 from 6 votes

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Course: Drink

Cuisine: American

Keyword: Coconut Cocktails, Frozen Cocktails, Rum Drinks, Strawberry Drinks

Prep Time: 10

Makes: drinks

Author: Sues

Ingredients

Strawberry Layer

8 oz. frozen strawberries
3 oz. white rum
1 oz. simple syrup

Coconut Layer

3 oz. coconut cream
2 oz. coconut rum (can also use white rum)
½ oz. freshly squeezed lime juice
1 oz. simple syrup
1 ½ cup ice

Garnishes

Shredded coconut, if desired
2 small strawberries, if desired

Instructions

Add strawberry layer ingredients to a blender and blend until smooth.
Pour strawberry mixture into a glass.
Rinse blender out and add coconut layer ingredients to blender and blend until smooth.
Pour coconut mixture over strawberry mixture.
Top with fresh coconut and garnish with small strawberry, if desired.

Notes

To achieve more of a "swirl" look, use a straw or butter knife to gently swirl mixture together.
Get simple syrup recipe in post body or here.

Share a Photo of Your Finished Recipe!Mention @wearenotmartha and share a photo if you've made the recipe!