Chocolate Marshmallow Holiday Skillet Cookie
A skillet cookie sounds a lot fancier than making a big batch of cookies, but it's actually a whole lot easier! This chocolate version made with marshmallows and red and green M&Ms is the perfect holiday dessert.
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Ingredients
- ¾ cup butter 1 1/12 sticks, room temperature
- ¾ cup granulated sugar
- ¼ cup packed light brown sugar
- 2 eggs
- 1 ½ tsp vanilla
- ¾ cup all-purpose flour
- ½ cup whole wheat flour
- ¼ cup cocoa powder
- 1 tsp baking soda
- ½ tsp salt
- 1 cup mini marshmallows
- ½ cup mini M&Ms
Instructions
- Pre-heat oven to 350 degrees.
- In the bowl of a stand mixer or in a large mixing bowl with hand mixer, beat together butter and both sugars until light and fluffy, 2-3 minutes.
- Mix in eggs and vanilla until combined.
- In a separate medium bowl, whisk together both flours, cocoa powder, baking soda, and salt.
- Mix dry ingredients into wet ingredients until just combined.
- Fold in mini marshmallows and mini M&Ms.
- Lightly spray a 10-inch cast iron skillet with cooking spray. Spread cookie dough in skillet and lightly press into an even layer.
- Bake at 350 degrees for 21-24 minutes, until a toothpick inserted in middle of cookie comes out clean.
Share a Photo of Your Finished Recipe!Mention @wearenotmartha and share a photo if you've made the recipe!