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Chocolate Cinnamon Toast Crunch Stout Milkshake

Forget cereal in milk; drink your cereal in a milkshake! This Chocolate Cinnamon Toast Crunch Stout Milkshake involves the best of everything: cereal, chocolate, beer, and ice cream!
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Course: Desserts, Drinks
Cuisine: American
Keyword: Cereal Desserts, Cinnamon Toast Crunch Recipes, Unique Milkshakes
Prep Time: 10 minutes
Makes: 2 milkshakes
Author: Sues

Ingredients

  • 3 cups vanilla ice cream
  • 6 oz. stout
  • 1 cup Chocolate Cinnamon Toast Crunch, plus more crushed cereal for rim and garnish
  • Chocolate syrup (store-bought or homemade)

Instructions

  • Add ice cream, stout, and Chocolate Cinnamon Toast Crunch into a blender and blend until smooth.
  • Using a pastry brush, brush chocolate syrup around rims of two glasses and dip in crushed cereal.
  • Drizzle chocolate syrup in glasses and divide milkshake between glasses.
  • Sprinkle more crumbled cereal over the top.
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