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Meyer Lemon Tom Collins
This twist on the classic Tom Collins drink uses Meyer lemons for a slightly tart, slightly sweet Meyer lemon cocktail you can enjoy all winter long into spring!
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Course:
Drinks
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Makes:
1
cocktail
Author:
We are not Martha
Ingredients
1 ½
oz.
gin
1 ½
oz.
freshly squeezed Meyer lemon juice
(from about 1 ½ Meyer lemons)
½
tsp
granulated sugar
Soda water
Instructions
In a highball glass, mix together gin, Meyer lemon juice, and sugar.
Add ice and top off with soda water.
Notes
Recipe adapted from Feizal Valli of Hot and Hot Fish Club in Birmingham, Alabama via
Serious Eats
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@wearenotmartha
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