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Fruity Pebbles Cookies

Fruity Pebbles Cookies are packed with rainbow colored Fruity Pebbles cereal and are a tasty treat for kids and grownups alike!
5 from 5 votes
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Course: Dessert
Cuisine: American
Keyword: Cereal Cookies, Cereal Desserts, Rainbow Cookies
Prep Time: 15 minutes
Cook Time: 12 minutes
Chill Time: 15 minutes
Total Time: 27 minutes
Makes: 3 dozen cookies
Author: Sues


  • 1 cup (2 sticks) unsalted butter, room temperature
  • ¾ cup granulated sugar
  • ¾ cup packed light brown sugar
  • 2 large eggs
  • 1 ½ tsp vanilla
  • 3 cups all-purpose flour
  • 2 ½ tsp baking powder
  • ¼ tsp salt
  • 1 ¼ cups Fruity Pebbles cereal


  • In the bowl of a stand mixer (or a large bowl with a hand mixer), cream together the butter and sugars until light and fluffy, 3-4 minutes.
  • Add eggs and vanilla and beat until smooth.
  • In a separate medium bowl, whisk together flour, baking powder and salt.
  • With mixer on low, gradually mix in the flour mixture until just combined (taking care not to over-mix).
  • With a wooden spoon, gently stir in the Fruity Pebbles cereal until just combined.
  • Chill dough in refrigerator for about 15 minutes. While dough is chilling, preheat oven to 350 degrees and 2 line 2 cookie sheets with parchment paper or Silpats.
  • Using about 2 Tbsp dough at a time, drop rounded cookie dough on prepared baking sheets. I recommend using a cookie scoop for dropping dough- this is a great set with various sizes (affiliate link).
  • Bake for about 10-12 minutes until just golden around edges. Let cookies cool on baking sheet for 5 minutes before moving to wire racks to cool completely.


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