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Overhead view of a large mug of peanut butter frozen hot chocolate with chocolate and Reese's rim and whipped cream

Peanut Butter Frozen Hot Chocolate

An ice cold "hot" chocolate packed with peanut butter, Reese's Peanut Butter Cups, and Reese's Pieces?? Yes! This Peanut Butter Frozen Hot Chocolate is a rich and creamy frozen drink that makes hot chocolate a totally acceptable warm weather treat!
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Course: Dessert
Cuisine: American
Keyword: Chocolate Desserts, Frozen Drinks, Peanut Butter and Chocolate, Peanut Butter Desserts
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Makes: 4 servings
Author: Sues


  • 2 Tbsp chocolate sauce, chocolate fudge, or melted chocolate (for glass rim)
  • ¼ cup crushed Reese's Pieces
  • 4 oz. high-quality chocolate, roughly chopped (I used 60% cocoa)
  • 2 tsp cocoa powder
  • 2 cups whole milk, divided
  • ½ cup peanut butter
  • 2 peanut butter cups, plus more for topping
  • 3 cups ice
  • Whipped cream, for topping


  • Brush chocolate sauce around the rims of glasses or mugs and place crushed Reese's Pieces on a small plate. Rotate glass upside-down on plate to coat rims in Reese's Pieces. Save any remaining Reese's Pieces for topping whipped cream.
  • Add chocolate to the bowl of a double boiler (or to a heat-proof bowl set over a pot of gently simmering water) and stir until melted. Whisk in cocoa powder and 1 cup whole milk. Stir until smooth.
  • Remove from heat and let mixture cool to room temperature (you can put it in the fridge to speed up process).
  • Pour remaining 1 cup milk, cool chocolate mixture, peanut butter, peanut butter cups and ice in blender and process until smooth.
  • Pour into prepared glasses or mugs and top with whipped cream and remaining crushed Reese's Pieces. Add on an extra peanut butter cup if desired.
Share a Photo of Your Finished Recipe!Mention @wearenotmartha and share a photo if you've made the recipe!