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Head-on closeup view of a small jar of pumpkin spice syrup with fall leaves and large jar of syrup in background

Pumpkin Spice Syrup

This simple syrup is packed with lots of real pumpkin flavor and seasonal fall spices. You can use Pumpkin Spice Syrup in cocktails, coffee, and soda, and over ice cream, oatmeal, and so much more!
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Course: Drinks
Cuisine: American
Keyword: Pumpkin Drinks, Pumpkin Spice Recipes, Simple Syrup Recipes
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Makes: 1 ½ cups
Author: Sues

Ingredients

  • 1 cup water
  • 1 cup granulated sugar
  • ½ cup pumpkin puree
  • 1 tsp vanilla extract
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • ¼ tsp ground cloves
  • ⅛ tsp ground nutmeg

Instructions

  • Put all ingredients in a medium saucepan, stir, and bring to a boil.
  • Once boiling, lower heat and let simmer for about 10 minutes, until sugar is completely dissolved and mixture has thickened.
  • Pour syrup in a heat-proof bowl or mason jar and place in fridge to cool completely before using. Syrup will continue to thicken as it cools.

Useful Products

2-Quart Saucepan
2-Quart Saucepan
Granulated Sugar
Granulated Sugar
8 oz. jars
8 oz. jars
Share a Photo of Your Finished Recipe!Mention @wearenotmartha and share a photo if you've made the recipe!