Soft Lemon Cookies
Are you looking for the softest lemon cookies that have a deliciously sweet citrus flavor? These lemon crinkles fit the bill! They're easy to make & the perfect party dessert!
Makes: 20 cookies
Prep Time: 15 mins
Bake Time: 15 mins
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Ingredients:
– Butter
– Sugar
– Egg + egg yolk
– Lemon juice
– Lemon zest
– Flour
– Baking powder
– Baking soda
– Salt
– Yellow food coloring
(optional)
– Confectioners' sugar
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Preheat oven to 325 & line two baking sheets with parchment paper or Silpats.
Prep Recipe
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Cream together butter & sugar until light & fluffy, 2-3 minutes.
Make Batter
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Add egg, egg yolk, lemon juice, & lemon zest & mix until just combined.
Make Batter
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In a separate large bowl, whisk together flour, baking powder, baking soda, & salt.
Make Batter
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Pour dry ingredients into wet mixture & mix until just combined. Fold in yellow food coloring until well combined, if using.
Make Batter
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Place 3 Tbsp sugar in a small bowl & confectioners’ sugar in a separate small bowl.
Roll Cookies
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Using about 2 Tbsp dough at a time, roll into balls. Roll each ball in both sugars. Place on prepared baking sheets 2" apart.
Roll Cookies
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Bake cookies for 15-17 mins, until set. They should still be soft.
Bake Cookies
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Let cool or enjoy these soft lemon cookies warm out of the oven. They're packed with deliciously sweet citrus flavor!
Enjoy!!
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More Lemon Dessert Recipes
Lemon Cookie Dough Bars
Strawberry Lemonade Cookies