Starbucks Lavender Powder {Copycat Recipe}
Wish you could get your hands on Starbucks Lavender Powder? It's so easy to make your own copycat version at home, perfect for using in homemade lavender lattes, matcha drinks, and so much more!
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Makes: 1 cup
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Ingredients
- ¼ cup culinary-grade dried lavender
- ¾ cup granulated sugar
- 2 ½ teaspoon black currant powder (for color)
- ½ teaspoon salt
- ¼ teaspoon soy lecithin powder (optional for easier blending in drinks)
Instructions
- Put dried lavender in a spice or coffee grinder and grind flowers into a fine powder. Transfer to small bowl.
- Whisk sugar, black currant powder, salt, and soy lecithin (if using) into ground lavender.
- Transfer mixture back to grinder (you may have to work in batches) and process until entire mixture is a fine powder.
- Store lavender powder in an airtight container at room temperature until ready to use.
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