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Closeup view of two glasses of apple cider bourbon slush with mint garnish.

Apple Cider Bourbon Slush

You probably don't think of slush as a fall or winter drink. But when you combine apple cider, bourbon, and black tea and stick it in the freezer overnight, you'll find that slush is the perfect cool weather treat.
5 from 2 votes
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Course: Drinks
Cuisine: American
Keyword: Apple Cider Drinks, Apple Cider Recipes, Bourbon Drinks, Fall Cocktails
Prep Time: 5 minutes
Chill Time: 8 hours
Makes: 10 servings
Author: Sues

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Ingredients

  • 2 cups brewed black tea cooled
  • 2 cups bourbon
  • 4 cups apple cider
  • Apple and mint for garnish

Instructions

  • Combine black tea, bourbon, and apple cider in a large container.
  • Place in freezer at least 8 hours or overnight.
  • Scoop slush into individual glasses and garnish with apple (I spiralized mine, but sliced or chopped also works) and mint.
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