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Closeup view of a stack of brie grilled cheese sandwich halves with green apple, prosciutto, and fig spread.

Brie Grilled Cheese with Fig Spread, Green Apple, and Prosciutto

Grilled cheese is always delicious but when you try this Brie Grilled Cheese made with fig spread, green apple, and prosciutto, you'll suddenly start wanting grilled cheese for dinner every night!
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Course: Entree, lunch
Cuisine: American
Keyword: Brie Recipes, Grilled Cheese Recipes, Grilled Cheese Sandwiches
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Makes: 2 sandwiches
Author: Sues

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Ingredients

  • 4 slices good bread (I like scala)
  • 2 tablespoon unsalted butter softened
  • 4 tablespoon fig jam
  • 4 oz. brie cheese sliced
  • 1 granny smith apple sliced
  • 4 slices prosciutto

Instructions

  • Spread butter on one side of all four slices of bread. Place bread butter-side-down on grill pan over medium-low and spread fig jam on the top of each slice.
  • On two slices of the bread, layer brie, apples, prosciutto, and more brie.
  • Take the fig spread-only slices of bread and place them on top of the layered slices. Press down with a spatula and let grill for about 2 minutes, until bread begins browning. Then flip sandwiches over and let the other side of the bread brown and the filling get all melty.

Useful Products

Griddle
Griddle
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