Healthy Chocolate Chip Oatmeal Cookies
These Healthy Chocolate Chip Oatmeal Cookies are packed with oats, whole wheat flour, dark chocolate, and dates and are some of the most delicious cookies I've ever had!
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Makes: 32 cookies
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Ingredients
- 6 tablespoon unsalted butter
- ¾ cup light brown sugar packed
- 1 ½ cups old-fashioned oats
- ⅓ cup all-purpose flour
- ⅓ cup whole wheat flour
- ¾ teaspoon baking soda
- ½ teaspoon salt
- 1 large egg lightly beaten
- 1 teaspoon vanilla extract
- 1 cup finely chopped pitted dates
- 3 oz. dark chocolate chips or chunks
Instructions
- Preheat oven to 350 degrees. Lightly grease baking sheets or line with parchment paper or Silpats.
- Place butter in a microwave-safe bowl and place in microwave to melt. Remove from microwave and add brown sugar, stir until just smooth.
- In the bowl of an electric mixer or in a large bowl with a hand mixer, whisk together oats, flours, baking soda and salt.
- Mix in butter and sugar mixture, along with egg, vanilla, and dates. Fold in chocolate chips or chunks.
- Using a tablespoon, gently drop cookie dough onto your prepared baking sheets. Bake for about 12-15 minutes, or until the cookies set.
Notes
- Recipe slightly adapted from Health.com.
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