Peach Juice

This homemade peach juice is a simple and refreshing way to enjoy the flavor of summer's favorite fruit! With just a few ripe peaches and three other basic ingredients, you can have a glass of fresh juice in no time at all.

5 from 1 vote

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Course: Drink

Cuisine: American

Keyword: Fresh Fruit Recipes, Homemade Juice, Peach Recipes

Prep Time: 10

Total Time: 10

Makes: servings

Author: Sues

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Ingredients

2 pounds peaches (about 4 large peaches), skins left on or peeled off
1 tablespoon lemon juice
1-2 cups cold water
1-4 tablespoon honey, agave, or maple syrup

Instructions

After thoroughly cleaning and drying peaches, cut them into slices (removing pits). Remove any bruised or brown spots.
Place peach slices in blender with lemon juice and process until peaches are completely pureed.
If you don't want a pulpy peach juice, strain your nectar through a fine mesh sieve into a bowl or pitcher. Otherwise, pour peach nectar into bowl or pitcher.
Add 1 cup of water and stir. Continue adding water until desired consistency is reached. Taste the juice and add honey or agave syrup until desired sweetness is reached.
Pour peach juice into a glass and enjoy!

Notes

Store fresh peach juice in airtight containers in the fridge for 3-5 days.

Useful Products

Ninja Blender

Fine Mesh Strainers

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