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    Home Β» Desserts Β» Frosted Animal Cracker Cheesecake Bars

    Aug 15, 2016 Β· Modified: Jul 7, 2019 by Sues Β· This post may contain affiliate links, uses cookies, and generates income via ads Β· View privacy policy + disclosure statement linked in footer Β· 9 Comments

    Frosted Animal Cracker Cheesecake Bars

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    These Frosted Animal Cracker Cheesecake Bars consist of funfetti cheesecake with a circus animal cookie crust. Basically, your childhood in cheesecake form!

    Overhead view of frosted animal cracker cheesecake bar with white animal cracker on top with second bar in the background, rainbow sprinkles scattered around, and recipe title at top

     

    Have I ever told you about that time when I didn't like cheesecake? As in, the first 27 years of my life. Until about six years ago, I thought cheesecake was one of the worst foods in the world and I stayed far, far away from it. I hate to even admit that because I pride myself on the fact that I'm the opposite of a picky eater and there are very few foods that I dislike. But I just couldn't get behind cheesecake... Until I could. I'm not quite sure what changed me, but I think it had something to do with my sister making a cheesecake that involved chocolate. That chocolate cheesecake was like the gateway cheesecake drug. After that, I was hooked.

    To be fair, cheese is generally a savory food, you know? So, the idea of cheese in cake just skeeved me out, no matter how much I love cheese. I don't really blame myself, but I do feel a bit of regret for living all of those years with cheesecake in my life. So, I've been majorly making up for it lately. Today I'm even combining it with a childhood favorite to attempt to make up for all the cheesecake I missed out on when I was a kid.  These Frosted Animal Cracker Cheesecake Bars make me feel like I'm a kid again. A kid who likes cheesecake.

    FROSTED ANIMAL CRACKER CHEESECAKE BARS RECIPE

    Are frosted animal crackers not the most indulgent and delicious snack? My only gripe is that these were the most vibrantly colored animal crackers I could find. Apparently, those really bright pink "Circus Animals" are not sold in my part of the country. I'd pretty much be willing to move for them... Or at least to pay a lot of money for them on Amazon.com, so don't be surprised if you see them here in the future. Anyway, you need lots of these crackers for the cheesecake bar crust.

    Collage showing process for making frosted animal cracker cheesecake bars, including frosted animal crackers in a measuring cup and animal cracker crust in baking pan

    The cheesecake filling is pretty standard, but obviously I funfetti-ized it because I wanted it to match the frosted animal crackers. And also because, if you can make something funfetti, why wouldn't you?

    Collage showing process for making frosted animal cracker cheesecake bars, including funfetti cheesecake batter in mixing bowl, cream cheese in mixing bowl, and cheesecake batter in baking pan

    After baking, I cut the cheesecake into squares and topped each with a frosted animal cracker. Do you ever look at animal crackers and wonder what the heck kind of animals they're supposed to be? I'm pretty sure the below looks like a buffalo, but really, it could be anything.

    Head-on view of frosted animal cracker cheesecake bar with pink animal cracker on top, lots more cheesecake bars in background, and rainbow sprinkles scattered around

    Actually, maybe this is a buffalo... I'm really not sure. I am sure that I absolutely love how vibrantly my rainbow sprinkles showed in the cheesecake.

    Closeup of a frosted animal cheesecake bar with white animal cracker on top with second cheesecake bar in background and sprinkles scattered around

    Of course, I also loved the way these bars tasted. Initially, I was going to crush up some of the animal crackers to use in the cheesecake filling, but I'm glad I didn't because the flavor came through perfectly in the cookie crust and the cheesecake shined with its vanilla notes. If you had told 10-year-old me that I'd willingly make a cheesecake with no chocolate or peanut butter involved, I wouldn't have believed you. Then again, I also wouldn't have believed you if you had told me I wouldn't always want to wear Adidas Sambas.

    These are obviously totally kid-friendly. But that doesn't mean they're for kids only. In fact, if you haven't had a frosted animal cracker since you were a kid, this is officially my plea for you to try again. I have a feeling once open, that bag won't last very long in your house.

    On that note, can we take a second to talk about why animal crackers aren't called animal cookies? Especially when they have frosting on them? Is that supposed to somehow make us feel better about ourselves? Because I think it's working a little bit.

    Head-on view of frosted animal cracker cheesecake bar with white animal cracker on top surrounded by other cheesecake bars and rainbow sprinkles

    But who am I kidding... Put cheesecake on it and I'll eat it. Put rainbow sprinkles in it and I'll eat even more of it.

    I hope these Frosted Animal Cracker Cheesecake Bars brighten up your Monday a little bit! I have a feeling this is going to be a longggg week... But I also have lots of fun stuff planned and also it's still summer and I am determined to enjoy this weather with everything I have in me. Even in all of its nearly 100-degree humid glory.

    Have you always been a cheesecake lover? 

    If you like these frosted animal cracker cheesecake bars, try my Cinnamon Bun Oreo Cheesecake Bars and my Strawberry Shortcake Cheesecake Bars. I also love these Creamy Lemon Bars from Celebrating Sweets!

    Frosted Animal Cracker Cheesecake Bars -- These Frosted Animal Cracker Cheesecake Bars consist of funfetti cheesecake with a circus animal cookie crust. Basically, your childhood in cheesecake form! | wearenotmartha.com

    Frosted Animal Cracker Cheesecake Bars

    These Frosted Animal Cracker Cheesecake Bars consist of funfetti cheesecake with a circus animal cookie crust. Basically, your childhood in cheesecake form!
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    Course: Dessert
    Cuisine: American
    Keyword: Animal Cracker Desserts, Cheesecake Bars, Childhood Desserts
    Prep Time: 25 minutes
    Cook Time: 45 minutes
    Cooling Time: 30 minutes
    Total Time: 1 hour 10 minutes
    Author: Sues

    Ingredients

    Frosted Animal Cracker Crust:

    • 1 13oz.bag Frosted Animal Crackers
    • 2 Tbsp unsalted butter, melted

    Cheesecake Filling:

    • 16 oz. cream cheese, room temperature
    • ΒΌ cup sour cream
    • Β½ cup granulated sugar
    • 2 large eggs
    • 1 Β½ Tbsp vanilla extract
    • ΒΌ tsp salt
    • ΒΎ cup rainbow sprinkles

    Instructions

    Frosted Animal Cracker Crust

    • Pre-heat oven to 325 degrees and line a 9-inch square baking pan with aluminum foil so foil is overhanging on two sides.
    • Lightly coat foil with cooking spray.
    • Place frosted animal crackers in a food processor and pulse until they're finely ground.
    • Add melted butter and pulse until well blended.
    • Put animal cracker crumbs into baking pan and press down into even layer on bottom of pan.
    • Bake at 325 degrees for 10 minutes and then remove from oven.

    Cheesecake Filling

    • In the bowl of a stand mixer fitted with paddle attachment, beat cream cheese on medium speed for 2-3 minutes, until fluffy.
    • Add sour cream, sugar, eggs, vanilla, cinnamon, and salt to bowl and beat until mixture is smooth.
    • Fold in rainbow sprinkles.
    • Pour batter into pre-baked cookie crust and smooth the top with a spatula.
    • Place back in oven for 30-35 minutes, until filling is just set.
    • Remove from oven and let cool for about 30 minutes.
    • Place cheesecake bars in fridge to chill for at least two hours.
    • Use foil overhang to take bars out of pan. Remove foil from bottom and set on cutting board.
    • Slice cheesecake into squares and top with additional frosted animal crackers.
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    Reader Interactions

    Comments

    1. Michelle Lahey says

      August 15, 2016 at 4:11 pm

      I used to love the frosted animal crackers!! These look so colorful and delicious.

    2. Annie @ The Garlic Diaries says

      August 16, 2016 at 12:27 pm

      This seriously had me smiling from the first line! What a fun idea. Also, I was laughing out loud when you kept saying they looked like buffalo ?. I seriously can't wait to try these - cheesecake is THE BEST.

    3. Nicole @ Young, Broke and Hungry says

      August 16, 2016 at 1:50 pm

      I was off the cheesecake bandwagon for the longest time too! But how can I resist this frosted animal cracker version? Impossible.

    4. Cheyanne @ No Spoon Necessary says

      August 16, 2016 at 5:26 pm

      Hahahaha! Well I'm super thrilled you indulged in some gateway culinary drug - chocolate cheesecake and changed your mind! Because these bars are all sorts of awesome!! I will forever have a place in my heart for animal crackers, so obviously I am LOVING these bars! Sprinkles AND frosted animal crackers!? SWOON! LOVE IT! Cheers, girlie!

    5. Juliana says

      August 16, 2016 at 5:31 pm

      Sues, these bars are so much fun...I love all the colors in it!
      Have a wonderful week πŸ™‚

    6. Alyssa @ My Sequined Life says

      August 16, 2016 at 6:57 pm

      Okay this post reminded me that there was a time a long, long time ago when I didn't like cheesecake either. Now I think that's so bizarre!! Glad we came to our senses. πŸ™‚ Frosted animal crackers are a total guilty pleasure...I love how you combined two favorites!

    7. Megan - The Emotional Baker says

      August 19, 2016 at 7:17 am

      Hey, I've been slow to try things, too. But at least we're trying them now πŸ˜‰ I think you created a real winner with these bars. I love frosted animal crackers, so I know I'll be obsessed with these!

    8. Stephanie @ The Glamorous Gourmet says

      August 20, 2016 at 9:42 pm

      I am happy to admit I have ALWAYS been a cheesecake fan! It's probably because I really didn't get the chocolate gene (I can feel you giving me that "look" - most people do so it's ok lol!) so anything luscious and vanilla-ish is how I roll. I am also a HUGE fan of multi-color sprinkles so this recipe is RIGHT up my alley!!! Thanks for brightening my weekend:)

    Trackbacks

    1. Blueberry Greek Cheesecake Truffles recipe | We are not Martha says:
      August 26, 2016 at 11:07 pm

      […] I told you that I’m finally at a point in my life where I like cheesecake. Scratch that… LOVE it. I think that’s probably pretty obvious now considering this is […]

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