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    Home » Drinks » Blueberry Frozen Moscow Mules

    Jul 3, 2017 · Modified: May 3, 2021 by Sues · This post may contain affiliate links, uses cookies, and generates income via ads · View privacy policy + disclosure statement linked in footer · 13 Comments

    Blueberry Frozen Moscow Mules

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     Ginger beer and vodka combine for the perfect Moscow Mule. But add blueberry simple syrup and blend with crushed ice for Blueberry Frozen Moscow Mules; the only summer cocktail you'll need!

    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

    Happy glorious ridiculously long weekend, friends!! If you have to work Monday and/or Tuesday then I'm sorry that I'm gloating so much, but I can't help it. A four day weekend couldn't have come at a better time and I'm enjoying every second of it. Seriously though, I'm taking a bit of a staycation in that I'm barely leaving the house and just trying to get a ton done and actually getting some sleep (lack of sleep has been catching up to me lately). I even cleaned out my Tupperware cabinet. Do you know how long that's been on my to-do list?? I'm obviously trying to get a ton of blog work done, too, since that has been tough with my day job work schedule lately.

    Also, drinking many delicious cocktails. And rosé. And feeling no shame about it. That's what summer is for, right?? I made these Blueberry Frozen Ginger Moscow Mules because the weather is finally 90 degrees... My ideal temperature. And the ideal temperature for all kinds of frozen cocktails.

    If I die tomorrow, I hope to be known for one thing... the number of mason jars filled with simple syrup I currently have in my fridge. OK, I hope you remember me for more than that, but if you looked in my fridge, you might not be able to think of anything but simple syrup when you think of me. I just cannot get enough of it. For this frozen cocktail, I used an easy-to-make blueberry simple syrup.

    And blended it together with traditional Moscow Mule ingredients, vodka and ginger beer. Then I tossed a ton of crushed ice into the blender to make those Moscow Mules frozen. AKA exactly what you've been craving on a 90-degree day.

    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

    If you have any Moscow Mule copper mugs, you should totally serve this cocktail in them. If not, a regular glass is fine. In fact, in some ways, a regular glass is better because it shows off the beauty of this cocktail so wonderfully. That color!!

    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

    It reminds me of a tropical island drink. I rarely make Moscow Mules at home, but now that I've made Frozen Moscow Mules, I think that will be changing. Obviously any frozen cocktail is refreshing, but this one is especially so due to the ginger beer. If you're wondering, I used Farmer Willie's Craft Ginger Beer, which, yes, I bought mainly for the delightful cans. They call it "Ginger with soul," which is pretty awesome.

    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

    Want to know what the biggest "first world problem" is? Not being able to enjoy a cocktail and a book on the couch because you'll get too tired after a few sips of your cocktail and will fall asleep just a few pages in. Sigh. Worth it though.

    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

    I'm the worst. Sadly, coffee doesn't really have the opposite affect on me. I can drink a ton of coffee right before bed and still fall asleep in an instant. My theory is that I'm just so freaking sleep deprived all the time that not even coffee can stop me from passing out. Though I hate that I don't get enough sleep, the one good thing about it is that I never have trouble falling asleep when I actually getting around to doing it. I'm out like a light and sleep soundly through the night.

    Basically, what I'm saying is that I do not need cocktails to help me fall asleep. But I will never ever turn one down, especially if they happen to be blueberry frozen Moscow mules.

    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

    I hope that you're having the most wonderful 4th of July weekend, filled with whatever your life is currently in need of at this moment. Including cocktails. Because when are we not in need of those? Especially when it's 90 degrees out and you have a couple extra days off from work.

    What are you sipping on for the 4th of July?

    Frozen Blueberry Moscow Mule

    Ginger beer and vodka combine for the perfect Moscow Mules. But add blueberry simple syrup and blend with crushed ice for Blueberry Frozen Moscow Mules; the only summer cocktail you'll need!
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    Course: Drinks
    Cuisine: American
    Keyword: Blueberry Drinks, Frozen Cocktails, Ginger Recipes
    Makes: 4 Moscow Mules
    Author: We are not Martha

    Ingredients

    • 1 cup ginger beer
    • 4 oz. vodka
    • 2 oz. freshly squeezed lime juice
    • 2 oz. blueberry simple syrup
    • 4 cups crushed ice
    • Mint and blueberries for garnish

    Instructions

    • Combine ginger beer, vodka, lime juice, and blueberry simple syrup in a blender and blend until combined.
    • Add crushed ice and blend until frothy.
    • Pour into glasses or Moscow mule copper mugs and garnish with mint and fresh blueberries.
    Share a Photo of Your Finished Recipe!Mention @wearenotmartha and share a photo if you've made the recipe!
    Blueberry Frozen Moscow Mules -- Ginger beer, vodka, and blueberry simple syrup are blended with crushed ice for this summertime frozen cocktail | wearenotmartha.com

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    Comments

    1. Kelsie | the itsy-bitsy kitchen says

      July 03, 2017 at 6:19 pm

      It's 106 here today and all I'm wishing for right this second is one of these beauties. I can't think of anything more refreshing! Please don't die tomorrow but if you do, I'll remember you for creating the prettiest drink I've ever seen. Enjoy your staycation and have a fab Fourth!

    2. Maria @ kitchenathoskins says

      July 05, 2017 at 1:46 pm

      How cute are these!!! Ginger beer is totally one of my favs. Blueberry is such refreshing, fruity addition and with vodka?? This is going down tonight, dear:)

    3. Nora L. says

      July 05, 2017 at 4:39 pm

      These look so refreshing and I'm dying over the color. Cheers!!!!

    4. Diana says

      July 05, 2017 at 8:17 pm

      I never tried making my own Moscow mule, but it's so easy I'll have to try it really soon

    5. Alyssa says

      July 05, 2017 at 8:44 pm

      Gorgeous! And they look so frothy!

    6. Lisa Bryan says

      July 05, 2017 at 8:56 pm

      I have never made a Moscow Mule at home before, but this blueberry version sounds like the one to start with!

    7. Sarah says

      July 05, 2017 at 9:22 pm

      If these aren't a perfect drink for summer, then I don't know what is! So pretty too! XO

    8. Dahn says

      July 05, 2017 at 10:12 pm

      this looks like summer in a glass. Great drink for warm nights!

    9. Tandy | Lavender and Lime says

      July 06, 2017 at 1:44 am

      It is so cold here, just looking at the drink makes me shiver. But come summer I will be sure to try one 🙂

    10. Pam says

      July 06, 2017 at 12:41 pm

      YUM! It looks beautiful, refreshing, and so TASTY!

    11. Juliana says

      July 06, 2017 at 5:07 pm

      I love Moscow mule, but never had it with blueberry...looks beautiful Sues.
      I hope you are having a fabulous week 🙂

    12. Nicole @ Young, Broke and Hungry says

      July 07, 2017 at 2:35 pm

      These are absolutely stunning! Love the bright pink color and I bet that taste fabulous.

    13. Katerina says

      July 10, 2017 at 8:14 am

      I love it! And the color is simply amazing!

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