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    Home Β» Drinks Β» Candy Corn Martini

    Oct 14, 2011 Β· Modified: Oct 17, 2020 by Sues Β· This post may contain affiliate links, uses cookies, and generates income via ads Β· View privacy policy + disclosure statement linked in footer Β· 29 Comments

    Candy Corn Martini

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    Candy corn infused vodka and butterscotch schnapps combine to make a perfectly sweet Candy Corn Martini, best served once a year on Halloween.

    Two martini glasses filled with bright orange candy corn vodka and butterscotch schnapps, surrounded by candy corn with "Candy Corn Martini" text at top

    I think it's clear by now that I'm a big fan of infusing liquor. In fact, it's probably one of my all-time favorite hobbies. I mean, who doesn't love the fact that you can take a simple vodka, tequila, etc. and give it absolutely any flavor you want? I've done it with jalapeño and vodka. I've done it with habanero and tequila. And now I'm going in a completely different direction and doing it with candy. Candy corn to be exact. I wanted a candy corn martini to celebrate autumn and Halloween and I knew exactly what to do to make it happen. Infuse the vodka!

    We've had the candy corn discussion before. Almost exactly a year ago when I made the candy corn ice cream. I feel like one good candy corn recipe a year is all you really need. Because you make one recipe and then you end up eating the entire rest of the bag and you really can't stand the thought of it for another year. Am I right? So, enjoy this candy corn cocktail, eat a few candies along with it, and then set it aside until next year when I'm sure I'll have another fun candy corn recipe ready for you!

    CANDY CORN MARTINI RECIPE

    This recipe is really incredibly basic. The most difficult part is pouring the candy corn in the vodka and letting it soak for about 3 hours, while you watch it turn the most ridiculously bright shade of orange ever and try not to eat the remaining candy corn straight from the bag. Once your candy corn has soaked for 3 hours and your vodka can't get much brighter, you're ready to mix your martini and you only need one more ingredient: butterscotch schnapps. Shake the candy corn vodka and butterscotch schnapps in a cocktail shaker with ice.

    Get out your martini glasses and throw a few candy corn in the bottom because more is always better. At least in theory.

    Collage showing process for making candy corn martini, including candy corn and vodka infusing, candy corn vodka and butterscotch schnapps in cocktail shaker, and shaker with two martini glasses with candy corn in them

    And pour that luscious orange liquid into the glasses.

    Overhead view of bright orange candy corn martini in glass on a wood table, surrounded by candy corn

    Yes, the color is absolutely ridiculous. But it will also make for quite the Halloween party cocktail conversation starter. This candy corn cocktail? Is sweet. Like really, really sweet. Definitely a dessert sipper! It's obviously pretty heavy on the alcohol, too, but what good martini isn't? I chose to add butterscotch schnapps to the vodka because I wanted to keep that candy flavor-- I've seen other recipes with lemon and orange liquors, but I really didn't want to turn it into a fruity concoction. This was candy all the way.

    Head-on view of two bright orange candy corn martinis on a wooden table outside, surrounded by candy corn

    The butterscotch flavor definitely helped the cocktail keep its candy-ness, but I'm not even sure it was totally necessary. The candy corn infused into the vodka SO well that it truly was candy corn vodka. You could bottle it up and market this stuff. Seasonal alcohol at its best. So, if you don't have any schnapps, feel free to simply drink this vodka on its own.

    Two bright orange candy corn martinis on a wood table, surrounded by candy corn

    OK, it's cocktail Friday; go whip this candy corn martini up and snuggle up on the couch with the bag of remaining candy corn. I won't say "I told you so" when you find yourself on a massive sugar high only to pass out at 9 p.m. from the crash. I promise.

    You have no idea how many liquor infusion ideas are in my head now. I'm preparing for a long cold winter and this could be exactly what I need to get me through. I'll obviously be sharing everything, so get ready!!

    What are your Halloween plans? Drinking a festive cocktail?

    Candy Corn Martini -- Candy corn infused vodka and butterscotch schnapps combine to make a perfectly sweet Candy Corn Martini, best served once a year on Halloween | wearenotmartha.com

    Candy Corn Martini

    Candy corn infused vodka and butterscotch schnapps combine to make a perfectly sweet Candy Corn Martini, best served once a year on Halloween.
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    Course: Drinks
    Cuisine: American
    Keyword: Candy Corn, Halloween, Martini
    Prep Time: 5 minutes
    Vodka Infusing Time: 2 hours 40 minutes
    Total Time: 5 minutes
    Makes: 2 martinis
    Author: Sues

    Ingredients

    • 1 cup vodka
    • ΒΎ cup candy corn, plus more for garnish
    • Ice
    • 1 oz. butterscotch schnapps

    Instructions

    • Place vodka and candy corn in a bowl or large glass or measuring cup and let sit for at least 3 hours. Strain vodka to remove candy corn.
    • In a shaker filled with ice, add 3 oz. candy corn vodka and Β½ oz. butterscotch schnapps. Shake well.
    • Place a few candy corn on bottom of a martini glass and pour martini into it. Repeat for second martini.
    Share a Photo of Your Finished Recipe!Mention @wearenotmartha and share a photo if you've made the recipe!
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    Reader Interactions

    Comments

    1. Michelle says

      October 15, 2011 at 8:32 am

      I'm not a huge fan of candy corns but I love the bright orange color of this drink!

    2. Vanessa says

      October 15, 2011 at 8:49 am

      This is so great! Perfect for Halloween and I know what you mean about Eating the whole bag!!

    3. Emily @ A Cambridge Story says

      October 15, 2011 at 10:28 am

      So inventive!! I bought a bag of candycorn a couple weeks ago and downed it in a matter of days. So disgusting! Maybe sticking to candy corn in liquid form is a better approach πŸ™‚

    4. Katie says

      October 15, 2011 at 11:00 am

      very festive!! love the color, it's perfect for a halloween party!

    5. Joanne says

      October 15, 2011 at 1:58 pm

      This is crazy awesome! I really need to start to experiment more with liquor!

    6. foodie @ Tasting Spot says

      October 15, 2011 at 2:59 pm

      i really like your food pictures and want to invite you and your friends to try out tastingspot.com. it's for anyone that just wants another place to submit photos and share it will other foodies. It’s still in beta version, but would love for you to start adding some photos and help get it going.

    7. Yudith @ Blissfully Delicious says

      October 16, 2011 at 12:31 am

      Oh yum, yum! Gorgeous shots!

    8. Lindsay @ Pinch of Yum says

      October 16, 2011 at 12:56 am

      What a fun idea! I love the candy corn that is sprinkled around for easy munching with the drink. πŸ™‚

    9. Karen | Divine Dinner Party says

      October 16, 2011 at 5:40 am

      I hope some of the candy corn will make it to my martini glass before I eat the whole bag! This is soooooo perfect for the Halloween. Thanks for this brilliant idea!

    10. Holly says

      October 16, 2011 at 11:04 am

      This is the most genius idea! Love it!!

    11. Pam says

      October 16, 2011 at 2:32 pm

      Those look so festive and tasty!

    12. [email protected] says

      October 16, 2011 at 5:57 pm

      How brilliant! I have been a long time hardcore candy corn addict... so this is pretty much my dream come true.

    13. Megan says

      October 16, 2011 at 6:41 pm

      Hmm... I'm thinking candy corn shots could be the way to go! This is such a festive drink... perfect for Halloween parties!

    14. Boston Guru says

      October 16, 2011 at 8:29 pm

      This is perfect! I am embarrassed to say I love candy corn but I am now adding an new drink to my list. Very creative.

    15. Margo says

      October 16, 2011 at 10:39 pm

      These look amazing!! I'm going to have to try this!! Thanks!

    16. Kelly says

      October 17, 2011 at 11:51 am

      How fun. Now you're having me wondering if you could do it with other candy. For example, how about a swedish fish martini?

    17. Victoria says

      October 17, 2011 at 12:03 pm

      That looks yummy! I have to try this.

    18. Bridget says

      October 17, 2011 at 1:35 pm

      Wow orange!! I bought my first bag of candy corns yesterday πŸ™‚ I can only take a few at a time but I always crave them come October. This sounds way too sweet for me, but they look awesome and so creative!

    19. Chrissy says

      October 17, 2011 at 6:31 pm

      Whoa.. this is so pretty! Just for the record I have never heard about the egg white in a martini! crazy!

    20. Betty @ scrambled hen fruit says

      October 17, 2011 at 11:41 pm

      What a brilliant (literally) idea! You can't have too much candy corn in October, can you? πŸ™‚

    21. Jenn's Food Journey says

      October 18, 2011 at 8:34 am

      Ok, this is a drink I could totally get addicted to! I LOVE candy corn... Yea, this one might be dangerous πŸ™‚

    22. Christin says

      October 19, 2011 at 8:03 am

      Love the color! I think this is what I will be sipping as I pass out the Halloween candy to the trick-or-treaters.

    23. Kerstin says

      October 19, 2011 at 11:01 pm

      Talk about perfect for a Halloween party! Love it!

    24. Nicole @halfbuzzedhostess says

      October 20, 2011 at 2:58 pm

      Love this -- it combines my two favorite things: candy corn and booze!

    25. Ellen says

      October 25, 2011 at 1:40 pm

      Yummy! Sharing on FB!

    26. Erin @ Dinners, Dishes and Desserts says

      October 27, 2011 at 7:07 pm

      YUM!! I could go for one of these right now. What a great idea!

    27. Margie says

      October 01, 2012 at 2:10 pm

      Since we are on the subject of Candy Corn. I do not like Candy Corn. But ! Mix half candy corn ahd half salty peanuts from the can and YUMMMMY!!! The mix tastes like Pay Day Candy Bar. Make sure you get that salt in there.... sweet and salty....

    28. Susan Carruth says

      October 03, 2013 at 6:42 pm

      this looks AH-MAZING ! cannot wait to try it !

    29. MAYA @ MAYA- KITCHENETTE says

      February 27, 2015 at 5:22 pm

      awww.. so beautiful pictures. looks so lovely candy corn martini πŸ™‚

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