Appetizer Recipes

Buffalo Cheez-It Chicken

Greek Nachos with Ground Lamb

Spicy Avocado Deviled Eggs

Chopped Kale Salad with Pistachio Dressing

Roasted Cauliflower Horseradish Cheddar Soup with Lemon Basil Croutons

Lemony Kale, Quinoa, and Fig Salad

Sweet Pepper Poppers

Grilled Watermelon Salad

Asparagus, Orange, and Gorgonzola Salad

National Cheese Ball Day: April 17

Tequila Shrimp Ceviche with Chile Dusted Tortilla Chips

Sriracha Quinoa Cakes

Blackberry Feta Salad

Cantaloupe and Prosciutto Arugula Salad with Mint Yogurt Dressing

Sweet Potato Curry Dip

Spicy Ginger Honey Wings

Fresh Corn Cakes with Feta

Layered Taco Salad

Eggplant Caponata

Sweet Potato Hummus

Healthy Black Bean Dip (and a Delicious Chip)

Brie and Fig Cupcakes

Grape and Prosciutto Crostini with Goat Cheese

Prosciutto Arancini

BBQ Chicken Meatballs

Fig, Prosciutto, and Goat Cheese Flatbread

Crispy Roasted Chickpeas with Moroccan Spices

Gorgonzola Meatballs with Creamy Tomato Gravy

Zesty Baked Chicken Wings

Sweet Potato Biscuit Ham Sandwiches

BLT Bites

Chilled Avocado Soup

Bacon Wrapped Cherries with Thyme

Buffalo Chicken Meatballs

Beef, Asparagus, and Carrot Rolls {Steak Roll-Ups}

Roasted Pears with Goat Cheese and Bacon

Hot Spinach Dip

Caramelized Onion Goat Cheese Dip

Easy Taco Dip

Butternut Squash Soup